EURODIET

Nutrition & Diet for Healthy Lifestyles in Europe

Working Party 3: Final report

 26 July 2000

TOWARD PUBLIC HEALTH NUTRITION STRATEGIES IN THE EUROPEAN UNION TO IMPLEMENT FOOD BASED DIETARY GUIDELINES AND TO ENHANCE HEALTHIER LIFESTYLES.

Chair: Michael Sjöström.  Karolinska Institutet, Stockholm and Örebro University, Sweden.
Rapporteur: Lynn Stockley  Food & Nutrition Consultant, Timberland, Mill Hill, UK


Click here for the full report (Acrobat Reader)


Scientific review documents were commissioned for Working Party 3
and abstracts of these articles are available here :

  1. Inequalities in diet and physical activity in Europe
    E Dowler

  2. Cost effectiveness of cardiovascular disease prevention strategies: a perspective on EU food based dietary guidelines
    E Brunner, D Cohen and L Toon

  3. The school setting: an opportunity for the implementation of dietary guidelines
    C Pérez-Rodrigo, K-I Klepp, A Yngve, M. Sjöström, L Stockley and J Aranceta

  4. Evidence and theory based promotion of health-enhancing physical activity
    S Miilunpalo

  5. Breastfeeding determinants and a suggested framework for action in Europe
    A Yngve and  M. Sjöström


The full text of these articles will  be made available by the European Commission in 2002.
The articles were first published in the peer reviewed journal Public Health Nutrition  4. 2(B) 2001: ‘Nutrition and Diet for Healthy Lifestyles in Europe: the EURODIET evidence”.  Special Issue editors : A. Ferro Luzzi, M. Gibney and M. Sjöström.


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