ΑΡΘΡΑ ΣΕ ΔΙΕΘΝΗ ΠΕΡΙΟΔΙΚΑ (ΑΛΛΕΣ ΒΑΣΕΙΣ ΔΕΔΟΜ
ΑΡΘΡΑ ΣΕ ΔΙΕΘΝΗ ΠΕΡΙΟΔΙΚΑ PDF Εκτύπωση E-mail

ΚΑΤΑΧΩΡΗΜΕΝΑ ΣΕ ΒΑΣΕΙΣ ΔΕΔΟΜΕΝΩΝ ΕΚΤΟΣ ΤΟΥ PUBMED

Skounti M, Giannoukas S, Dimitriou E, Nikolopoulou S, Linardakis E, Philalithis A. Prevalence of attention deficit hyperactivity disorder in schoolchildren in Athens, Greece. Association of ADHD subtypes with social and academic impairment. ADHD Atten Def Hyp Disord, 2010; 2(3):127-32

 

Linardakis M, Bertsias G, Sarri K, Papadaki A  & Kafatos A.
Metabolic syndrome in children and adolescents in Crete, Greece, and association with diet quality and physical fitness.
J Public Health, 2008; 421-428

 

Helen M. Roche, M.J. Gibney, A.Kafatos, A.Zampelas, C.M.Williams

Beneficial properties of olive oil

Food Research International, 2000, 33: 227-231 AGRICOLA

PM Bramley, I Elmadfa, A Kafatos, FJ K;elly, Y Manios, HE Roxborough, W Schuch, PJA Sheehy and KH Wagner.

Vitamin E, Review.

J Sci Food Agric, 2000, 80:913-938.

ΒΑΣΗ ΔΕΔΟΜΕΝΩΝ = AGRICOLA


L. Tzimis, A. Kafatos.

Drug utilization and health behaviours among indigent elderly patients in Crete, Greece.

Pharmacoepidemiology and Drug Safety, 1999, 8: 105-114.

ΒΑΣΗ ΔΕΔΟΜΕΝΩΝ = BIOSIS


MA van Erp-Baart, C Couet, C Cuadrado, A Kafatos, J Stanley, G van Poppel.

Trans Fatty Acids in Bakery Products from 14 European Countries: The TRANSFAIR Study.

Journal of Food Composition and Analysis, 1998, 11: 161-169

ΒΑΣΗ ΔΕΔΟΜΕΝΩΝ = AGRICOLA


A Aro, J Van Amelsvoort, W Becker, MA van Erp-Baart, A Kafatos, T Leth, G van Poppel.

Trans Fatty Acids in Dietary Fats and Oils from 14 European Countries: The TRANSFAIR Study.

Journal of Food Composition and Analysis, 1998, 11: 137-149

ΒΑΣΗ ΔΕΔΟΜΕΝΩΝ = AGRICOLA


G van Poppel, MA van Erp-Baart, T Leth, E Gevers, J Van Amelsvoort, D Lanzmann-Petithory, A Kafatos, A Aro.

Trans Fatty Acids in Foods in Europe. The TRANSFAIR Study.

Journal of Food Composition and Analysis, 1998, 11: 112-136

ΒΑΣΗ ΔΕΔΟΜΕΝΩΝ = AGRICOLA


Manios, A. Kafatos, G. Mamalakis.

Physical activity of 6-year-old children: Validation of two proxy reports.

Pediatric Exercise Science, 1998, 10, 176-188.

ΒΑΣΗ ΔΕΔΟΜΕΝΩΝ = PHYSICAL EDUCATION INDEX


Kafatos, A., Chrysafidis, D., and Peraki, E.

Fatty acid composition of Greek margarines. Margarine consumption by the population of Crete and its relationship to adipose tissue analysis.

International Journal of Food Sciences and Nutrition, 1994, 45, 107-114.

ΒΑΣΗ ΔΕΔΟΜΕΝΩΝ = BIOSIS


M.Tornaritis, E. Peraki, M. Georgulli, A. Kafatos, G. Charalambakis, P. Divanack, M. Kenturi, S. Yiannopoulos, H. Frenaritou and R. Argyrides.

Fatty acid composition and total fat content of eight species of Mediterranean fish.

International journal of Food Sciences and Nutrition, 1993, 45, 135-139.

ΒΑΣΗ ΔΕΔΟΜΕΝΩΝ = BIOSIS


Gerace, T. A., Smith, J. C., Christakis, G., Kafatos, A. G., Trakas, D., Stangos, L.

Type A behavior in young males in a country of high and a country of low coronary heart disease incidence: The American-Hellenic Heart Study.

Social Behavior and Personality, 1990, vol. 5(1), 201-213.

ΒΑΣΗ ΔΕΔΟΜΕΝΩΝ = ASSIA


Driva, A., Kafatos, A.G., Solman, M.

Iron deficiency and the cognitive and psychomotor development of children: A pilot study with institutionalized children.

Early Child Development and Care, 1985,22:73-82.

ΒΑΣΗ ΔΕΔΟΜΕΝΩΝ = ASSIA


 


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